New York Baked Cheesecake 2Pk (JM)
Creamy slow baked cheesecake with butter biscuit base topped with icing sugar.
Product Details
Ingredients
Cheesecake Filling [Sour Cream [Milk, Cream, Skim Milk Powder, Starter Culture], Ricotta Cheese [Whey, Milk, Salt], Sugar, Neufchatel Cheese [Milk Cream, Salt, Vegetable Gums (415, 412, 410), Cultures], Egg, Unsalted Butter (Cream), Flour [Wheat Flour, Vitamins, Thiamine, Folic Acid], Lemon, Vanilla Bean Paste [Vanilla Bean Extract with Seeds (Water, Vanilla Extract, Vanilla Seeds), Sugar, Inulin, Thickener: Tragacanth Gum)]], Base [Biscuit Crumb [Wheat Flour, Sugar, Vegetable Oil (Antioxidant 307), Whey Powder, Salt, Raising Agents (500, 450, 503), Wheaten Cornflower], Unsalted Butter (Cream), Sugar], Ripple Mix [Neufchatel Cheese [Milk, Cream, Milk Solids, Salt, Vegetable Gum (410), Starter Culture], Gluten Free Custard Powder [Sugar, Potato Starch, Rice Flour, Maltodextrin, Stabilizer (Calcium Sulphate), Iodised Salt, Thickeners (Sodium Alginate, Xanthan Gum), Natural Vanilla Flavour, Coconut Milk Powder, Natural Colour (Riboflavin)], Sugar, Thickened Cream [Cream, Halal Gelatine], Vanilla Essence [Liquid Sugar, Synthetic Flavouring, Colour (150a)]], Snow Sugar.
Allergen
Wheat (Gluten), Egg, Milk.
Allergen may be present
Fish, Peanuts, Sesame, Crustaceans, Soy, Tree Nuts.
Shelf Life
5 Days
Nutritional Information
Servings per package: 2 Serving Size: 110g |
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Nutrition |
Average Quantity Per Serve |
Average Quantity Per 100g |
Energy |
1390kj | 1260kj |
Protein, Total |
4.4g | 4.0g |
Fat, Total |
22.9g | 20.8g |
Saturated |
14.8g | 13.4g |
Carbohydrate |
25.3g | 23g |
Sugars |
18.8g | 17.1g |
Sodium |
154mg | 140mg |
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