Sticky Date Cake 2Pk GF/V (JM)

Delicious plant based gluten free sticky date cake with caramel center and creamy icing. 

Product Details

Ingredients

Coconut Milk [Australian Water, Coconut Cream, Raw Sugar, Carob Flour, Sea Salt, Xanthan Gum, Gellan Gum, Natural Flavour], Bio Spiced Utility Con [Sugar, Raising Agents (450, 500, 341), Dextrose Monohydrate, Emulsifiers (481, 471, 475), Polydextrose (1200), Thickener (1412), Spice, Iodised Salt], Almond Meal, Gluten Free Flour [Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch, Dextrose Monohydrate, Thickeners (466,464), Emulsifier (471), Vegetable Gum (415)], Caster Sugar, Canola Oil [Antioxidants (319), Antifoaming Agents (900a), Coconut Fine (Coconut, Sulphite (220)), Baking Powder [Rice Flour, Sodium Acid, Pyrophosphates (450), Sodium Bicarbonate (500)]], Dates, Apple Crushed [Apple, Antioxidant (300), Mineral Salt (509), Food Acid (330)], Caramel Icing [Icing Sugar, Gateau Gold (Vegetable fats and oils, Emulsifier (435), Antioxidant (307b), Flavours and colour (160a)), Coconut Milk [Australian Water, Coconut Cream (15%), Raw Sugar, Carob Flour, Sea Salt, Xanthan Gum, Gellan Gum, Natural Flavour], Brown Sugar, Coconut Cream [Fresh Coconut Cream (99.0%), Stabilisers (Xanthan Gum 415, Guar Gum 412, Carrageenan 407], Vanilla Paste [Vanilla Bean Extract with Seeds* (Water, Vanilla extract*, Vanilla seeds*)], Salt. Chocolate top deco [Sugar, Vegetable fat, Cocoa powder, Emulsifier: Soya Lecithin (E322), Flavouring substance, Natural Flavouring].

Allergen

Tree Nuts, Soy & Sulphites.

Allergen may be present

Peanuts, Sesame

Shelf Life

5 Days

Nutritional Information